Overall, CTC students have a 95% passing rate on the State Food Sanitation Exam with an average score of 89%. We pride ourselves on the educational background and experiences of our instructors and the special attention we give to our students. Please click here for a brochure.
Round Barn Banquet Centre
David S. Palmer Civic Ctr.
Danville, IL. 61832
Country Inn & Suites
Best Western Plus
Sarah Bush Lincoln
Zion United Church
Holiday Inn Express
Hilton Garden Inn
Rock Island Fitness Center
Shelby Co. Health Dept.
St. John's Hospital
Moultrie Co. Health Dept.
Holiday In. Express
If you register for a class and are unable to attend, please CANCEL within 2 business days prior to class beginning, or there will be a $10.00 fee assessed to reschedule. You can request a REFUND, however, a $45.00 cancellation fee will be assessed.
Classes are subject to change. Dates & locations can change from this brochure. Please call us if you have not received confirmation of registration or payment; we can confirm that you are registered and that your payment has been received.
If you fail your exam, you can retake the exam. The fee for retaking the exam is $50.00 per exam. This payment must be made prior to retaking, or you will not be allowed to test.
*No limit on how many times a person can retake, however, the $50.00 fee will be assessed for each exam *
CTC offers the course online. You can take the course via your computer for only $200.00 per person. Once you have completed your course online, you will be required to come into one of our locations to take the National Exam (we will pre-register you for your exam).
Call 1-800-705-8204 to register. Please note: We only accept credit cards as form of payment for our online course. Once purchased, refunds are not offered.
The fee for the FSSMC course is $145.00 per person. This includes eight hours of classroom instruction. After successfully passing the National exam, NRFSP will mail your certificate to you. This Certificate is valid for 5 years.
Registration begins fifteen minutes prior to the beginning of class. There will be a morning and an afternoon break with one-half hour for lunch on your own. Each participant must complete the full eight hours of instruction to be able to take the National exam, which will be given at the same location.
In order that we may have adequate course materials available for each class, pre-registration is encouraged. If you have signed up for a class and cannot attend, you must call us at 1-800-705-8204 three days prior to the class date and cancel or you will be charged a $45.00 fee.
We require a minimum of five students per class. If a scheduled class has less than this minimum requirement, it has to be canceled. Students registered will be contacted prior to the start date and will be rescheduled for the next available class.
*There is a $25.00 service charge on all returned checks.*